Pacific Foods Organic Butternut Squash Soup, Plant Based Light Sodium Soup, 32 Oz Carton
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
37
Protein
0.82g
Sodium
98mg
Sugars
4.08g
Ingredients
butternut squash puree, water, soy base water, soybeans, cane sugar, expeller pressed canola oil, rice flour, natural flavor, sea salt, spices, onion powder, garlic powder contains soy
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size240.0 MLT(Amount per serving)
Calories
37% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 98mg4%
Total Carbohydrate 6.5g2%
Dietary Fiber 1.6g6%
Total Sugars 4.1g
Includes 1.6g Added Sugars3%
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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