Ingredients
cultured grade a ultra filtered non fat milk, grade a skim milk, water, natural flavors, less than pectin, lactase, guar gum, stevia leaf reb m, sea salt, citric acid, vegetable juice from concentrate, for color, vitamin d3, yogurt cultures s thermophilus l bulgaricus
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size150.0 GRM(1 cup)
Calories
33% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 30mg1%
Total Carbohydrate 4.0g1%
Dietary Fiber 0.7g3%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 7.3g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level