Gingerbread Cake, Gingerbread
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
434
Protein
3.61g
Sodium
289mg
Sugars
50.6g
Ingredients
sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture, water, sweetened shredded coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite, palm oil, canola oil, soybean oil, invert sugar, contains 2% or less of: beta-carotene, cellulose gum, citric acid, corn starch, corn syrup, defatted soy flour, dextrose, food starch-modified, guar gum, gum arabic, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, potassium sorbate, propylene glycol alginate, salt, sodium propionate, sodium stearoyl lactylate, soy lecithin, toasted coconut (coconut, sugar, dextrose, salt, water, sodium metabisulfite, whey, white confectionery drizzle (sugar, hydrogenated palm kernel oil, nonfat milk, milk, hydrogenated palm oil, soy lecithin, artificial flavor, xanthan gum, yellow corn flour
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Gum Arabic
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Propionate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size83 GRM(1/12 cake)
Calories
434% Daily Value*
Total Fat 18.1g23%
Saturated Fat 7.2g36%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 289mg13%
Total Carbohydrate 62.6g23%
Dietary Fiber 1.2g4%
Total Sugars 50.6g
Includes 49.4g Added Sugars99%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.