Flour Medium-soft Taco Tortillas, Flour
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
163
Protein
6.98g
Sodium
605mg
Sugars
0g
Ingredients
water, modified wheat starch, wheat flour, vital wheat gluten, canola oil and/or soybean oil, cellulose fiber, contains 2% or less of: salt, baking powder (sodium bicarbonate, monocalcium phosphate, cornstarch sodium acid pyrophosphate, calcium propionate, mono-diglyceride, cellulose gum, guar gum, fumaric acid (fumaric acid, soybean oil, sorbic acid, dough conditioner (enzyme, sunflower oil, sucralose, enzyme
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 GRM(1 tortilla)
Calories
163% Daily Value*
Total Fat 7.0g9%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 605mg26%
Total Carbohydrate 44.2g16%
Dietary Fiber 34.9g125%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.