Original Gluten Free English Muffins, Original
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
225
Protein
5g
Sodium
600mg
Sugars
8.75g
Ingredients
water, corn starch, tapioca starch, nonfat dry milk, corn flour, sugar, less than 2% of: canola oil, salt, cellulose gum, glucono-delta-lactone, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, yeast, baking soda, pectin, sodium alginate, modified cellulose, degermed yellow corn meal, vitamin and mineral enrichment blend (maltodextrin, iron, niacin, tricalcium phosphate, pyridoxine hydrochloride, thiamine hydrochloride, riboflavin
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 GRM(1 english muffin)
Calories
225% Daily Value*
Total Fat 1.9g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 600mg26%
Total Carbohydrate 47.5g17%
Dietary Fiber 1.2g4%
Total Sugars 8.8g
Includes 3.8g Added Sugars8%
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.