Cream Cheese Rangoons, Cream Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
341
Protein
7.06g
Sodium
1541mg
Sugars
2.35g
Ingredients
wrapper bleached wheat flour, water, corn starch, salt, preserva tives ascorbic acid, citric acid, cream cheese pasteurized cultured milk and cream, salt, stabilizers guar gum and carob bean gum, canola and or sunflower oil, salt, sour cream, water, heavy cream, corn starch, sugar, eggs, chives, garlic powder, onion powder
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85.0 GRM(3 Pieces)
Calories
341% Daily Value*
Total Fat 20.0g26%
Saturated Fat 9.4g47%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 1541mg67%
Total Carbohydrate 34.1g12%
Dietary Fiber 1.2g4%
Total Sugars 2.4g
Includes 1.2g Added Sugars2%
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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