Cheese Lasagna, Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
230
Protein
9.73g
Sodium
274mg
Sugars
2.65g
Ingredients
tomato puree, sea salt, naturally derived citric acid, water, tomato paste, tomato paste, less than 2% of: salt, naturally derived citric acid, garlic, salt, sugar, black pepper, oregano, mozzarella (cultured pasteurized milk, salt, ricotta cheese (pasteurized whole milk, vinegar, salt, bechamel (milk, butter (pasteurized cream, flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) salt, black pepper, lasagna shoots (enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, parmesan cheese (pasteurized cow's milk, salt, powdered cellulose added to prevent caking, natamycin, citric acid, basil, garlic, thyme, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 GRM(4 oz)
Calories
230% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 22mg7%
Sodium 274mg12%
Total Carbohydrate 31.0g11%
Dietary Fiber 0.9g3%
Total Sugars 2.6g
Includes 0.9g Added Sugars2%
Protein 9.7g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.