Pho Noodle Bowl
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
80
Protein
2.33g
Sodium
352mg
Sugars
1.33g
Ingredients
organic pho broth organic vegetable stock (filtered water, organic vegetable stock [organic celery, organic carrot, organic onion, sea salt, organic dextrose, yeast extract, organic natural flavor, organic onion puree, natural flavor, sea salt, organic cane sugar, organic ginger juice [organic ginger juice, citric acid, organic garlic puree, organic star anise extract, pacific kombu extract [water, kelp, salt, organic mushroom powder, organic coriander extract, organic cinnamon extract, organic clove extract. organic rice noodle organic rice flour, organic tapioca starch, salt. organic vegetable packet organic dried carrot, organic dried corn, organic dried mushroom, organic dried bell pepper, organic dried green onion. organic shichimi togarashi packet organic cayenne pepper, organic dried orange peel, organic dried ginger, organic dried kelp, organic white pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size301 GRM(1 package)
Calories
80% Daily Value*
Total Fat 0.3g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 352mg15%
Total Carbohydrate 15.9g6%
Dietary Fiber 1.7g6%
Total Sugars 1.3g
Includes 0.3g Added Sugars1%
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.