Stromboli Spinach & Three Cheese with a Blend of Ricotta, Mozzarella and Pecorino Romano Cheeses with Garlic Oil in a Hand-rolled Italian-style Dough, Stromboli Spinach & Three Cheese

dough (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil, contains 2% or less of each: dough conditioner [gum arabic, wheat flour, mono & diglycerides, salt, contains 2% or less of each: soybean oil, cellulose gum, guar gum, sugar, yeast, salt, dough conditioner [wheat flour, malted barley flour, contains 2% or less of each: ascorbic acid, soybean oil, fermented wheat flour, gums [cellulose gum, guar gum, xanthan gum, spinach filling (spinach, ricotta cheese [milk, cream, vinegar, salt, mozzarella cheese [pasteurized milk, salt, powdered cellulose, natamycin, may contain potato starch and canola oil, pecorino romano cheese [pasteurized sheep milk, salt, modified food starch, garlic in oil, salt, black pepper, red pepper, oregano, basil, seasoning blend (food glaze [water, vegetable protein {pea, potato, rice, dextrose, starch, seasoning [parsley, basil, oregano, granulated garlic, salt, black pepper, red pepper