Buffalo Blue Cheese Dip, Buffalo Blue
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
6.67g
Sodium
633mg
Sugars
3.33g
Ingredients
cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), mayonnaise (soybean oil, corn syrup, water, egg yolks, distilled and cider vinegar, salt, spice, calcium disodium edta (to protect flavor)), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), water, hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder), blue cheese enzymes (blue cheese (pasteurized milk, cultures, salt, enzymes), water, xanthan gum), feta seasoning (dehydrated garlic, spices), cayenne pepper, celery salt (salt, celery seed, contains less than 2% of tricalcium phosphate (to prevent caking)), potassium sorbate (to maintain freshness)
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 GRM
Calories
400% Daily Value*
Total Fat 40.0g51%
Saturated Fat 15.0g75%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 633mg28%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Includes 0.0g Added Sugars0%
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.