Dill Pickle Chips, Dill
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
150
Protein
3.54g
Sodium
584mg
Sugars
0.88g
Ingredients
water, salt, vinegar, calcium chloride, turmeric, contains less than 1% of sodium benzoate, garlic and natural flavorings). battered with wheat flour, yellow corn flour, modified corn starch, soy protein isolate, nonfat dry milk, yellow 5 and red 40. breaded with bleached wheat flour, whey and partially hydrogenated soybean oil. breaded with bleached wheat flour, garlic powder, onion powder, partially hydrogenated soybean oil . breaded with enriched wheat flour (enriched with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, salt, sugar, yeast, partially hydrogenated soybean oil, soybean oil, dehydrated parsley, iodized salt, carmel color, calcium propionate, extractives of paprika. parfried with clear liquid frying shortening . dimethylpolysiloxane, tbhq
Ingredient Analysis
High Processing Impact Ingredients
- •Contains Less Than 1% of Sodium Benzoate
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 GRM
Calories
150% Daily Value*
Total Fat 2.6g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 584mg25%
Total Carbohydrate 25.7g9%
Dietary Fiber 0.9g3%
Total Sugars 0.9g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.