Beef Empanadas, Beef
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
271
Protein
8.24g
Sodium
529mg
Sugars
2.35g
Ingredients
crust: flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable shortening, lard (refined lard, bha, bht, salt, sugar, potassium sorbate, egg. filling: beef, tomato ketchup (tomato concentrate, sugar, vinegar, salt, onion powder, textured vegetable protein, water, salt, lactic acid, bread crumbs (bleached wheat flour, dextrose, yeast, salt, beef base (roasted beef stock, beef stock, salt, sugar, tomato paste, potato starch, yeast extract, sunflower oil, beef fat, lactic acid, garlic, salt, garlic powder, spices, color (sodium acid pyrophosphate, sodium bisulfite, citric acid, crushed red pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 GRM(1 empanada)
Calories
271% Daily Value*
Total Fat 12.9g17%
Saturated Fat 5.3g26%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 529mg23%
Total Carbohydrate 29.4g11%
Dietary Fiber 1.2g4%
Total Sugars 2.4g
Includes 1.2g Added Sugars2%
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.