Seafood Pho Rice Noodle, Seafood
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
350
Protein
7.78g
Sodium
1984mg
Sugars
7.78g
Ingredients
rice noodle (rice, modified tapioca starch, salt, sugar, guar gum, seafood seasoning powder (glucose, salt, anchovy sauce powder, monosodium glutamate, fermented anchovy powder, bonito flake powder, yeast powder, fermented soy sauce powder, silicon dioxide, disodium 5'-ribonucleotide, disodium succinate, caramel color, dextrin, salt, dried onion, dried cabbage, sugar, anchovy powder, dried carrot, dried seaweed, dried green onion, dried red pepper flake, dried laver, onion powder, garlic powder, soy sauce powder, green pepper powder, black pepper powder
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size77.0999984741211 GRM(1 cup)
Calories
350% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 1984mg86%
Total Carbohydrate 77.8g28%
Dietary Fiber 2.6g9%
Total Sugars 7.8g
Includes 1.3g Added Sugars3%
Protein 7.8g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.