French Blue Cheese Salad Kit
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
170
Protein
4g
Sodium
420mg
Sugars
10g
Ingredients
vegetables: baby spinach, red cabbage, baby green leaf lettuce, baby tango lettuce, baby green oak lettuce, baby lollo rossa lettuce, baby red leaf lettuce, baby red oak lettuce, baby mizuna, baby arugula, baby butter lettuce, baby chard, baby kale, baby pak choi, baby tatsoi, endive, frisee, dressing: sugar, vegetable oil, water, tomato paste, blue cheese (milk, salt, culture, apple cider vinegar, distilled vinegar, less than 2% of salt, paprika, xanthan gum, dried garlic, dried onion, salt, paprika, dried garlic, cheese: blue cheese (pasteurized milk, cheese culture, salt, penicillium roqueforti, powdered cellulose, garlic brioche croutons: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, sunflower oil (sunflower oil, rosemary extract, seasoning (garlic powder, sea salt, palm oil, cane sugar, sea salt, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 GRM(3 cups (100g) Per Serving)
Calories
170% Daily Value*
Total Fat 11.0g14%
Saturated Fat 3.0g15%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 420mg18%
Total Carbohydrate 16.0g6%
Dietary Fiber 2.0g7%
Total Sugars 10.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.