Chicken Baked Pot Pie, Chicken
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
141
Protein
6.61g
Sodium
238mg
Sugars
2.64g
Ingredients
pot pie filling (milk, chicken breast, onion, celery, corn, peas, light cream, salt, potato flour, carrot powder, turmeric, cornstarch, butter [cream, garlic, cultured dextrose [maltodextrin, cultured dextrose, lemon juice, black pepper, bay leaf, thyme, crust (unbleached enriched wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, butter, water, unbleached enriched wheat flour [ascorbic acid, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, nonfat dry milk, sea salt, white distilled vinegar, citric acid water
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 GRM(1 cup)
Calories
141% Daily Value*
Total Fat 7.0g9%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 238mg10%
Total Carbohydrate 12.3g4%
Dietary Fiber 0.9g3%
Total Sugars 2.6g
Protein 6.6g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.