Traditional Egg Fried Rice, Traditional Egg
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
207
Protein
4.29g
Sodium
200mg
Sugars
0g
Ingredients
water, parboiled long grain rice, rice bran oil, corn starch, garlic, fried garlic (garlic, refined palm olein oil, sea salt, ginger, natural flavor, yeast extract, sesame oil (sesame oil, vegetable oil, seasoning (citric acid, maltodextrin, natural flavor, black pepper, turmeric
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size140 GRM(1 cup)
Calories
207% Daily Value*
Total Fat 6.4g8%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 33.6g12%
Dietary Fiber 1.4g5%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.