Reggae Table Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
130
Protein
4.35g
Sodium
1870mg
Sugars
30.43g
Ingredients
water, tomato paste, cane vinegar, brown sugar, water, wheat, salt, hydrolised protein, sugar, caramel color, cellulose gum, corn starch, scotch bonnet pepper, onion, salt, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size23 GRM(1 1/2 tbsps (23g))
Calories
130% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1870mg81%
Total Carbohydrate 34.8g13%
Dietary Fiber 0.0g0%
Total Sugars 30.4g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.