Ultimate Rainbow Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
438
Protein
5g
Sodium
200mg
Sugars
41.25g
Ingredients
granulated sugar, wheat flour, water, vegetable shortening (palm & hydrogenated palm oil, polysorbate 60, bittersweet chocolate (cocoa liquor, sugar, cocoa butter, soy lecithin, natural vanilla, fudge base (dutch process cocoa, chocolate liquor, almond paste, raspberry puree, corn syrup, sweet butter, fondant, powdered skim milk, corn starch, baking powder, salt, natural lemon flavor emulsion (lemon flavor, propylene gylcol, acacia gum, xanthan gum, sodium benzoate, citric acid, vanilla, blue, red3, yellow5, rainbow cookie on top contains: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, palm oil shortening, invert sugar, palm kernel and hydrogenated palm oil, cocoa, cocoa processed with alkali, margarine (palm oil, water, salt, soy lecithin, preservatives {sodium benzoate, citric acid, artificial flavor, beta-carotene, vitamin a palmitate, sorbitol, corn syrup, high fructose corn syrup, whey powder, salt, cassava starch, glycerol, yellow 5, yellow 6, red 3, red 40, blue 1, pectin, citric acid, sorbitan tristearate, soy lecithin as an emulsifier, confectioners glaze, gum arabic
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Acacia Gum
Food additive
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Preservatives {sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Soy Lecithin as an Emulsifier
Food additive
- •Gum Arabic
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 GRM(1/16 Cake (2.7oz.-(80g))
Calories
438% Daily Value*
Total Fat 22.5g29%
Saturated Fat 6.3g31%
Trans Fat 0.0g
Cholesterol 44mg15%
Sodium 200mg9%
Total Carbohydrate 53.8g20%
Dietary Fiber 2.5g9%
Total Sugars 41.3g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.