New York-style Rye Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
219
Protein
9.38g
Sodium
812mg
Sugars
0g
Ingredients
enriched wheat flour (niacin, reduced iron, thimain mononitrate & riboflavin, rye flour, water, salt, yeast, corn meal, ground caraway (if seeded, calcium propionate, enzyme
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 GRM(1 slice (32g))
Calories
219% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 812mg35%
Total Carbohydrate 53.1g19%
Dietary Fiber 3.1g11%
Total Sugars 0.0g
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.