Margherita Plant-based Vegan Artisan Sourdough Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
179
Protein
4.88g
Sodium
488mg
Sugars
1.63g
Ingredients
sourdough crust [organic wheat, filtered water, organic sourdough starter (organic wheat, filtered water, organic extra virgin oil, sea salt, non-gmo canola oil, organic tomato puree, sea salt, citric acid, violife mozzarella [filtered water, coconut oil, food starch-modified, corn starch, salt, mozzarella flavor, olive extract, beta carotene, vitamin b12, organic italian herbs (organic garlic, organic oregano, organic basil, organic marjoram, organic sage
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size123 GRM(1/3 pie prepared (123g) Per serving)
Calories
179% Daily Value*
Total Fat 6.5g8%
Saturated Fat 4.9g24%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 488mg21%
Total Carbohydrate 26.0g9%
Dietary Fiber 4.1g15%
Total Sugars 1.6g
Includes 0.0g Added Sugars0%
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.