Jack's Dipping Sauce, Jack's
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
452
Sodium
935mg
Sugars
19.35g
Ingredients
mayonnaise (soybean oil, water, com syrup, egg yolk, distilled vinegar, salt, mustard seed, calcium disodium edta, french dressing (sugar, tomato puree, vinegar, soybean oil, water salt, modified food starch, phosphoric acid, xanthan gum, guar gum, dried garlic, red 40, blue 1, potassium sorbate, 1000 island dressing (soybean oil, water, high fructose com syrup, com syrup, vinegar, onion, salt, red bell pepper, xanthan gum, calcium chloride, polysorbate 80, turmeric, vinegar, modified food starch, tomato paste, salt, lemon juice white sugar, ketchup (tomato concentrate, distilled concentrate, dextrose, paprika, citric acid, beet powder vinegar, high fructose com syrup, corn syrup, salt, onion powder, natural flavoring, worcestershire sauce (distilled vinegar, molasses, com syrup, water, salt caramel color, garlic powder, sugar, spices, tamarind natural flavor. sulfiting agent, salt & black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Polysorbate 80
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size31 GRM(2 Tbsp)
Calories
452% Daily Value*
Total Fat 41.9g54%
Saturated Fat 8.1g40%
Trans Fat 0.0g
Cholesterol 48mg16%
Sodium 935mg41%
Total Carbohydrate 22.6g8%
Dietary Fiber 0.0g0%
Total Sugars 19.4g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.