5 Cheese Lasagna
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
165
Protein
8g
Sodium
395mg
Sugars
5.5g
Ingredients
tomato sauce (tomato puree, onion, extra virgin olive oil, 2% or less of salt, garlic, spices, modified corn starch, crushed red pepper, five cheese sauce (mozzarella cheese [milk, bacterial culture, salt, ricotta [whey, milk, cream, vinegar, heavy cream [cream, milk, milk, mascarpone [milk, cream, citric acid, fontina cheese [part-skim milk, bacterial culture, sea salt, parmesan cheese [part-skim milk, salt, 2% or less of salt, vegetable fiber and starch [pea, potato, corn, corn starch and potato fiber, pasta (durum wheat flour, water, mozzarella cheese (pasteurized cultured milk, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size200 GRM(1 cup (200g) Per serving)
Calories
165% Daily Value*
Total Fat 9.0g12%
Saturated Fat 4.5g23%
Trans Fat 0.3g
Cholesterol 35mg12%
Sodium 395mg17%
Total Carbohydrate 13.5g5%
Dietary Fiber 1.5g5%
Total Sugars 5.5g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.