Plant Based Egg
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
75
Protein
4.48g
Sodium
30mg
Sugars
0g
Ingredients
filtered water, lupin protein concentrate, high oleic sunflower oil, gluten free beta glucan, calcium lactate, vegan enzyme, tetrasodium pyrophosphate, agar, xanthan gum, natural extractives of turmeric, natural extractives of carrot, nisin
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size67 MLT(67 ml)
Calories
75% Daily Value*
Total Fat 5.2g7%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 30mg1%
Total Carbohydrate 4.5g2%
Dietary Fiber 1.5g5%
Total Sugars 0.0g
Protein 4.5g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.