Plant-based Buffalo Chicken Pockets, Buffalo Chicken
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
239
Protein
7.96g
Sodium
566mg
Sugars
0g
Ingredients
water, mozzarella type vegan shreds (water, modified potato and tapioca starch, potato starch, coconut oil, faba bean protein, natural flavor, calcium phosphate, salt, tapioca starch, sodium phosphate, bamboo fiber, cultured vinegar, cultured dextrose, potato protein, citric acid, xanthan gum, lactic acid, sunflower lecithin, sunflower flour, cassava flour, riced cauliflower, distilled vinegar, water, salt & garlic powder, chickpea flour, pea protein, potato starch, sunflower oil, contains less than 2% of tapioca starch, milled flax, chickpea protein, sea salt, yeast extract, topical seasoning (oregano, basil, black pepper, dehydrated onion, dehydrated garlic, red pepper, white pepper, coriander, yeast, konjac root powder
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size113 GRM
Calories
239% Daily Value*
Total Fat 12.4g16%
Saturated Fat 4.4g22%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 566mg25%
Total Carbohydrate 23.9g9%
Dietary Fiber 4.4g16%
Total Sugars 0.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.