Bacon & Cheddar Beef Patties, Bacon; Cheddar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
285
Protein
18.54g
Sodium
450mg
Sugars
0g
Ingredients
chuck beef, pasteurized process cheddar cheese (cheddar cheese [cultured milk, salt, water, contains less than 2% of enzyme modified cheese [cheddar cheese {cultured milk, salt, water, salt, artificial color, cellulose, bacon (water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, coated with a mixture of ground black pepper and sugar
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size151 GRM(1 patty (151g))
Calories
285% Daily Value*
Total Fat 22.5g29%
Saturated Fat 9.3g46%
Trans Fat 1.0g
Cholesterol 73mg24%
Sodium 450mg20%
Total Carbohydrate 0.7g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 18.5g37%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.