Martha Stewart Kitchen Chicken Curry with Spinach, Potatoes & Basmati Rice, 9 Oz
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
94
Protein
5.1g
Sodium
251mg
Sugars
1.18g
Ingredients
sauce: water, onion puree, spinach, concentrated chicken stock (chicken stock, chicken fat, maltodextrin, modified cornstarch, salt, sugar, 2% or less of corn oil, natural flavor, garlic puree (garlic, water, citric acid, ginger puree (ginger, citric acid, olive oil (refined pomace olive oil, extra virgin olive oil, salt, garam masala seasoning (cumin, coriander, cinnamon, pepper, cardamom, dijon mustard (distilled white vinegar, water, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spices, spices, turmeric, curry powder (turmeric, coriander, cumin, salt, cinnamon, black pepper, ginger, cardamom, bleached enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin folic acid, basmati rice (water, basmati rice, water, vegetable oil, contains less than 2% of the following: salt, sugar, yeast extract, vinegar, chicken fat, chicken broth, caramel
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size255 GRM(1 meal (255g/9oz))
Calories
94% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 251mg11%
Total Carbohydrate 14.9g5%
Dietary Fiber 1.2g4%
Total Sugars 1.2g
Protein 5.1g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.