Sausage Gravy, Sausage
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
167
Protein
2.78g
Sodium
806mg
Sugars
2.78g
Ingredients
gravy: water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oils (coconut, palm and/or palm kernel, modified corn starch, corn syrup, salt, contains less than 2% of: sodium caseinate, monosodium glutamate, sodium benzoate, annatto, turmeric and titanium dioxide, spices, whey, butter (cream, nonfat milk, salt, sugar, maltodextrin, guar gum. sausage: pork, water, contains less than 2% of: salt, sodium phosphate, sugar, monosodium glutamate, bht, citric acid, propyl gallate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Guar Gum. Sausage: Pork
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size36 GRM
Calories
167% Daily Value*
Total Fat 11.1g14%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 806mg35%
Total Carbohydrate 13.9g5%
Dietary Fiber 0.0g0%
Total Sugars 2.8g
Protein 2.8g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.