Decorated Gold Easter Cake, Decorated Gold Easter
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
388
Protein
3.75g
Sodium
400mg
Sugars
40g
Ingredients
sugar, bleached wheat flour, soybean oil, nonfat milk, intersterified soybean oil, butter(cream, water, salt, waver, corn syrup, food starch-modified, nontat dry milk, corn starch, salt, hydrogenated cottonseed oil, palm oil, sodium acid pyrophosphate, propylene glycol monoester, soy lecithin, sodium bicarbonate, guar gum, sodium caseinate, xanthan gum, fd&c red 40, fd&c blue 1, fd&c blue 2, fd&c red 3, fd&c yellow 6, fd&c yellow 5, dextrin, confectioner's glaze, carnauba wax
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 GRM(1/9 cake)
Calories
388% Daily Value*
Total Fat 18.8g24%
Saturated Fat 7.5g38%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 400mg17%
Total Carbohydrate 52.5g19%
Dietary Fiber 0.3g1%
Total Sugars 40.0g
Includes 40.0g Added Sugars80%
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.