Lemon Cake, Lemon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
418
Protein
2.53g
Sodium
418mg
Sugars
43.04g
Ingredients
sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, cream cheese (milk, cream, salt, carob bean gum, cheese culture, margarine (palm oil, water, soybean oil, salt, colored with, artificial flavor, vitamin a palmitate, polysorbate 60, soybean oil, contains less than 2% of the following: natural flavor, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, wheat starch, salt, dextrose, natural and artificial flavor polysorbate 60, sorbitan monostearate, guar gum, soy lecithin, xanthan gum, sodium stearoyl lactylate, artificial color (yellow 5 lake, yellow 5, sodium caseinate
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor Polysorbate 60
May act as a preservative
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Artificial Color (yellow 5 Lake
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size79 GRM(1/15 cake)
Calories
418% Daily Value*
Total Fat 21.5g28%
Saturated Fat 8.9g44%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 418mg18%
Total Carbohydrate 55.7g20%
Dietary Fiber 0.0g0%
Total Sugars 43.0g
Includes 41.8g Added Sugars84%
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.