Red Enchilada Sauce, Red Enchilada
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
33
Protein
1.67g
Sodium
450mg
Sugars
3.33g
Ingredients
water, tomato puree (water, tomato paste, modified food starch, salt, yeast extract, sugar, three chiles blend puree (water, citric acid, dried garlic, cider vinegar, natural flavoring, soy lecithin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 MLT(1/4 cup)
Calories
33% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 450mg20%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.