Digestive Biscuits
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
480
Protein
8g
Sodium
260mg
Sugars
14g
Ingredients
wheat flour, palm oil, whole wheat flour, sugar, sorghum flour, wheat bran, wheat fibre, skim milk powder, malt extract, leavening [ammonium bicarbonate, sodium bicarbonate, salt, invert syrup, artificial flavours (vanilla, cereal and milk, emulsifier of vegetable origin
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavours (vanilla
Artificial ingredient
- •Emulsifier of Vegetable Origin
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size25 GRM
Calories
480% Daily Value*
Total Fat 20.0g26%
Saturated Fat 10.0g50%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 68.0g25%
Dietary Fiber 6.0g21%
Total Sugars 14.0g
Includes 14.0g Added Sugars28%
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.