Lemon Cake Roll with Creme Filling, Lemon Creme
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
300
Protein
3.75g
Sodium
131mg
Sugars
33.75g
Ingredients
water, sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid, corn syrup, hydrogenated palm kernel oil, glycerin, contains less than 2% of the following: soybean oil, dextrose, lemon peel, modified food starch, xanthan gum, sodium aluminum phosphate, hydroxypropyl methylcellulose, palm oil, sodium alginate, lemon puree, salt, sodium citrate, citric acid preservative, natural and artificial flavor, baking soda, propylene glycol, sorbic acid preservative, phosphoric acid, yellow 5, polysorbate 60, sodium caseinate, soy lecithin, soy protein concentrate, agar, aluminum sulfate, pectin, blue 1, yellow 6, sodium benzoate preservative, sulfur dioxide preservative
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Citric Acid Preservative
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Sorbic Acid Preservative
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Sodium Benzoate Preservative
May act as a preservative
- •Sulfur Dioxide Preservative
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size80 GRM(1/6 CAKE)
Calories
300% Daily Value*
Total Fat 8.8g11%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 131mg6%
Total Carbohydrate 51.3g19%
Dietary Fiber 0.0g0%
Total Sugars 33.8g
Includes 33.8g Added Sugars68%
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.