Asian Style Soy Garlic Noodles with Carrot & Cabbage, Asian Style Soy Garlic
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
142
Protein
4.32g
Sodium
722mg
Sugars
8.02g
Ingredients
hokkien style noodles: water, wheat flour, canola oil, lactic acid, salt, sodium carbonate, guar gum, turmeric powder, alpha-tocopherol added as an antioxidant, sodium phosphate. asian style soy garlic sauce: water, soy sauce (water, salt, sugar, wheat flour, sugar, garlic, modified corn starch, molasses spirit, water, salt, salt, garlic powder, yeast extract, citric acid, mushroom powder, xanthan gum, white pepper. vegetable pouch: dried carrot, dried cabbage
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size162 GRM(1/2 bowl)
Calories
142% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 722mg31%
Total Carbohydrate 27.2g10%
Dietary Fiber 1.2g4%
Total Sugars 8.0g
Includes 8.0g Added Sugars16%
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.