Mild Thai Red Curry with Jasmine Rice, Thai Red Curry
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
150
Protein
2.86g
Sodium
329mg
Sugars
2.86g
Ingredients
cooked jasmine rice [cooked jasmine rice, canola oil, vegetable curry [water, peas, baby corn, coconut milk, red curry paste, sugar, coconut milk powder, corn starch, salt, shrimp paste, spices, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size280 GRM(1 bowl)
Calories
150% Daily Value*
Total Fat 4.3g6%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 329mg14%
Total Carbohydrate 25.7g9%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Includes 2.1g Added Sugars4%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.