Vegetable Sushi with Avocado, Carrot, Cucumber & Red Pepper Roll, Vegetable with Avocado, Carrot, Cucumber & Red Pepper
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
126
Protein
2.63g
Sodium
395mg
Sugars
5.79g
Ingredients
seasoned white rice [water, rice, sushi seasoning (invert sugar, water, distilled vinegar, rice vinegar, salt, brown sugar, trehalose, cucumber, carrot, red paper, avocado, soy sauce (water, wheat, salt, sugar, sushi ginger (ginger, water, salt, sugar, acetic acid, citric acid, malic acid, wasabi (water, horseradish, mustard, rapeseed oil, citric acid, horseradish extract, spirulina, seaweed, ascorbic acid, salt, citric acid, l-cysteine hydrochloride, calcium chloride, calcium carbonate
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size190 GRM(9 pieces with 3 tsp of condiments)
Calories
126% Daily Value*
Total Fat 1.8g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 395mg17%
Total Carbohydrate 24.7g9%
Dietary Fiber 1.6g6%
Total Sugars 5.8g
Includes 4.7g Added Sugars9%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.