Ingredients
sushi rice (white rice, water, vinegar (sugar, grain vinegar, water, salt, brown sugar [sugar, molasses, avocado, seaweed salad (seaweed, marinade [sugar, fructose, water, sesame oil, glucose, salt, vinegar, chili, citric acid, dl-malic acid, disodium 5'-guanylate, disodium 5'-inosinate, soy sauce (black soybean, salt, water, fd&c yellow no. 5, fd&c blue no. 11, agar, woodear mushroom, sesame, green leaf lettuce, natural mayonnaise (soybean oil, egg, distilled vinegar, vitamin e, lemon juice concentrate, chili oil (soybean oil, chili, sriracha sauce (garlic, potassium sorbate, sodium bisulfite as preservative, xanthan gum, japanese bbq sauce (sugar, soy sauce [water, wheat, salt, water, dextrose, salted mirin [sake (water, rice, koji, sugar, water, salt, yeast extract, salted sake [water, rice, koji, salt, corn starch, caramel color, xanthan gum, raw salmon, raw tuna, crispy fried onions (onion, palm oil, wheat flour, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Sodium Bisulfite as Preservative
May act as a preservative
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size428 IU(1 Pkg)
Calories
133% Daily Value*
Total Fat 4.4g6%
Saturated Fat 0.9g5%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 152mg7%
Total Carbohydrate 13.1g5%
Dietary Fiber 0.7g3%
Total Sugars 1.9g
Includes 0.7g Added Sugars1%
Protein 10.3g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.