Butternut Squash Lasagna
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
137
Protein
5.86g
Sodium
261mg
Sugars
2.28g
Ingredients
cooked lasagna pasta (water, semolina wheat flour, water, butternut squash, ricotta cheese (whey, cream, milk, vinegar, salt, parmesan cheese (milk cheese culture, salt, heavy cream, spinach, mozzarella cheese (milk, salt, corn starch, sunflower oil, unsalted butter, sugar, vegetable base (cooked vegetables [carrot, celery, sugar, salt, canola oil, yeast extract, natural flavor, salt, lemon juice from concentrate (water, lemon juice concentrate, sage, spices, garlic pure, thyme, dried onion
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size307 GRM
Calories
137% Daily Value*
Total Fat 5.5g7%
Saturated Fat 3.3g16%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 261mg11%
Total Carbohydrate 16.3g6%
Dietary Fiber 1.0g4%
Total Sugars 2.3g
Includes 0.7g Added Sugars1%
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.