100% Whole Wheat Soft Bread, 100% Whole Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
246
Protein
8.77g
Sodium
351mg
Sugars
7.02g
Ingredients
organic whole wheat flour, water, organic honey, organic wheat gluten, yeast, organic canola oil, contains 2% or less of each: organic wheat flour, organic oat fiber, organic vinegar, sea salt, organic guar gum, organic cultured wheat flour, ascorbic acid, vitamin d2 inactived yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Organic Guar Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size57 GRM(2 slices)
Calories
246% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 351mg15%
Total Carbohydrate 43.9g16%
Dietary Fiber 7.0g25%
Total Sugars 7.0g
Includes 5.3g Added Sugars11%
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.