carrot cake (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, dextrose, food starch-modified, contains 2% or less of: beta- carotene, caramel color, cinnamon, defatted soy flour, guar gum, leavening [baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium stearoyl lactylate, vital wheat gluten, whey, natural and artificial flavor, nonfat milk, salt, xanthan gum, confectioner's sugar (sugar, cornstarch, water, soybean oil, vegetable shortening (soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil, polysorbate 60, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xantham gum, butter (cream, natural flavoring, cinnamon, natural and artificial flavors & colors (water, high fructose corn syrup, glycerine, fd&c yellow 6 fd&c yellow 5, sugar, modified food starch, fd&c blue 1, carrageenan gum, potassium sorbate and sodium benzoate, citric acid, xanthan gum
Food additive
Artificial ingredient
Food additive
May act as a preservative
Food additive
Food additive
Food additive
Artificial ingredient
Food additive
May act as a preservative
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.