Lemon Frosted Layer Cake, Lemon Frosted
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
400
Protein
2.5g
Sodium
312mg
Sugars
40g
Ingredients
cake [non-gmo sugar, non-gmo flour (wheat, malted barley, non-gmo organic rice milk (filtered water, brown rice, expeller pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12, non-gmo expeller-pressed canola oil, water, non-gmo lemon zest, non-gmo lemon extract, salt, non-gmo baking powder (monocalcium phosphate, sodium bicarbonate, non-gmo corn starch, baking soda, vanilla, frosting [sugar, non-gmo vegan cream cheese (water, coconut oil, potato starch, sea salt, glucono-delta-lactone, natural flavoring, olive extract, vitamin b12, non-gmo certified sustainable palm oil, non-gmo vegan butter (natural oil blend (palm fruit, canola and olive). water, contains 2% or less of: salt, natural flavor (derived from corn, no msg, no alcohol, no gluten, gmo-free, sunflower lecithin-an emulsifier, lactic acid, annatto extract-color, non-gmo lemon zest, non-gmo vanilla] and non-gmo sprinkles [sugar, corn starch, sustainable palm and palm kernel oil, sunflower lecithin, riboflavin for color, natural vanilla flavor and carnauba wax
Ingredient Analysis
High Processing Impact Ingredients
- •Sunflower Lecithin-an Emulsifier
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 GRM
Calories
400% Daily Value*
Total Fat 15.0g19%
Saturated Fat 5.0g25%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 312mg14%
Total Carbohydrate 57.5g21%
Dietary Fiber 0.0g0%
Total Sugars 40.0g
Includes 38.8g Added Sugars78%
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.