Organic Reduced Sodium Seasoned Vegetable Base
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
167
Sodium
5833mg
Sugars
16.67g
Ingredients
vegetables* (carrot, celery, onion, tomato, maltodextrin, salt, cane sugar, concentrated vegetable juice* (carrot, celery, onion, yeast extract, food starch, garlic powder, spices, organic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size6 GRM
Calories
167% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 5833mg254%
Total Carbohydrate 33.3g12%
Dietary Fiber 0g0%
Total Sugars 16.7g
Includes 16.7g Added Sugars33%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.