Spinach & Cheddar Flatbread Breakfast Sandwich
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
168
Protein
10.4g
Sodium
336mg
Sugars
1.6g
Ingredients
flatbread (water, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, organic whole khorasan flour, bread base (wheat gluten, tapioca starch, oat fiber, wheat protein isolate, sunflower oil, whole wheat flour, sea salt, sesame flour, 2% or less of: calcium sulfate, oats, contains less than 2% of: raw sugar, yeast, sea salt, sunflower oil, olive oil, natural mold inhibitor (cultured wheat flour, vinegar, sodium bicarbonate, fumaric acid, calcium sulfate, ascorbic acid, whole milk, non-gmo corn starch, sea salt, pepper, white cheddar cheese (pasteurized cultured milk, salt, organic tomato juice, sea salt, naturally derived citric acid, calcium chloride, organic vinegar, organic lime juice, organic cilantro, organic corn starch, sea salt, organic garlic powder, organic cumin, organic black pepper, organic coriander, organic chili powder, organic spinach, white cheddar cheese sauce (water, whey, non-gmo corn starch, whole milk powder, salt, cheddar cheese [cultured milk, salt, non-gmo corn starch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 IU
Calories
168% Daily Value*
Total Fat 4.8g6%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 336mg15%
Total Carbohydrate 21.6g8%
Dietary Fiber 2.4g9%
Total Sugars 1.6g
Includes 0.8g Added Sugars2%
Protein 10.4g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.