Apples & Cheddar Salad
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
150
Protein
4g
Sodium
220mg
Sugars
7g
Ingredients
vegetables: baby green leaf lettuce, baby tango lettuce, baby green oak lettuce, baby lollo rossa lettuce, baby red leaf lettuce, baby red oak lettuce, radicchio, baby spinach, baby mizuna, baby arugula, baby butter lettuce, baby chard, baby kale, baby pak choi, baby tatsoi, endive, frisee, dressing: water, canola oil, apple juice concentrate, apple cider vinegar, white balsamic vinegar, sugar, salt, corn starch, maltodextrin, malic acid, guar gum, xanthan gum, natural flavor, citric acid, acacia gum, calcium ascorbate, cheese: cheddar cheese [milk, cheese culture, salt, annatto, potato starch and powdered cellulose, natamycin
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 GRM
Calories
150% Daily Value*
Total Fat 11.0g14%
Saturated Fat 3.0g15%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 220mg10%
Total Carbohydrate 10.0g4%
Dietary Fiber 1.0g4%
Total Sugars 7.0g
Includes 4.0g Added Sugars8%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.