Vegetable Jamaican Style Turnovers Patties
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
227
Protein
5.47g
Sodium
477mg
Sugars
2.34g
Ingredients
water, vegetable mix (corn, vegetable oil shortening (palm oil, tbhq, citric acid, spinach, food starch-modified, soy sauce (water, wheat, soybean, salt, sodium benzoate, onion, salt, cayenne pepper, garlic, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, vegetable oil shortening (palm oil, tbhq, citric acid, sugar, salt, calcium propionate, sodium bicarbonate, l-cysteine
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size128 GRM
Calories
227% Daily Value*
Total Fat 10.9g14%
Saturated Fat 5.5g27%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 477mg21%
Total Carbohydrate 27.3g10%
Dietary Fiber 3.1g11%
Total Sugars 2.3g
Includes 0.8g Added Sugars2%
Protein 5.5g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.