Poke Salmon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
124
Protein
6.34g
Sodium
138mg
Sugars
2.2g
Ingredients
poke salmon (sushi rice (rice, vinegar, sugar, salt, salmon, cucumber, carrot, scallion, spicy mayonnaise (mayonnaise (soybean oil, water, com syrup, distilled vinegar, contains less than 2% of salt, mustard seed, calcium disodium edta, kchili (rice vinegar, sugar, salt, red pepper powder, garlic, sesame oil, soy sauce packet, ginger (ginger, water sorbitol, salt, acetic acid, citric acid, lactic acid, aspartame, potassium sorbate, malic acid, wasabi (horseradish, mustard, corn starch, cellulose, ascorbic acid, fd&c yellow 5, fd&c blue 1, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size363 GRM(1 Roll)
Calories
124% Daily Value*
Total Fat 2.8g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 14mg5%
Sodium 138mg6%
Total Carbohydrate 17.4g6%
Dietary Fiber 0.3g1%
Total Sugars 2.2g
Includes 2.2g Added Sugars4%
Protein 6.3g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.