Ingredients
crust (wheat flour, water, yeast, soybean oil, corn syrup, baking powder [corn starch, sodium aluminum phosphate, sodium bicarbonate, palm oil, semolina, sugar, dough conditioner [datem, wheat gluten, sugar, dextrose, wheat flour, malted barley flour, guar gum, active malt flour, calcium pyrophosphate, ascorbic acid, enzyme, salt, parmesan and romano cheese blend [parmesan cheese (pasteurized cow's milk, salt, rennet, romano cheese (pasteurized cow's milk, salt, rennet, powdered cellulose, salti, vital wheat gluten, wheat protein isolate, olive oil, inactive yeast, sauce (water, tomato concentrate, seasoning [sugar, salt, spices, garlic, soybean oil, low moisture whole milk mozzarella cheese (pasteurized milk, salt, cooked italian sausage (pork, water, spices, salt, paprika, natural flavoring, sugar, pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid, ground beef (beef, salt, hydrolyzed soy and corn protein, sugar, dehydrated garlic powder, dehydrated onion, spices, hydrolyzed corn, soy and wheat protein, bacon (cured with: water, salt, sodium erythorbate, sodium nitrite, sugar, smoke flavoring, sodium phosphate, may contain brown sugar, soybean oil topping (soybean oil, fully hydrogenated soybean oil, natural butter flavor, beta carotene, breadcrumbs (enriched wheat flour [enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sugar, yeast, spices, soybean oil, dehydrated parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size146 GRM(1/6 Pizza)
Calories
260% Daily Value*
Total Fat 11.0g14%
Saturated Fat 4.1g21%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 568mg25%
Total Carbohydrate 28.8g10%
Dietary Fiber 1.4g5%
Total Sugars 2.0g
Includes 1.4g Added Sugars3%
Protein 10.3g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.