Pfc Chg Ckn Spring Roll 9/2/12zz
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
238
Protein
8.57g
Sodium
657mg
Sugars
9.52g
Ingredients
spring rolls (filling [broccoli, green cabbage, chicken breast meat, chicken thigh meat, sugar, ginger, garlic, wheat, salt, sesame oil, salt, soybean oil, corn maltodextrin, water, citric acid, distilled vinegar, xanthan gum, wrapper [bleached wheat flour, water, salt, disodium phosphate, sodium bicarbonate, soybean oil, fried in soybean oil, sauce (water, sugar, rice wine vinegar, tomato paste, ginger puree [ginger, water, distilled vinegar, salt, xanthan gum, xanthan gum, salt). contains: soy, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size105 GRM(2 spring rolls with sauce (105g))
Calories
238% Daily Value*
Total Fat 9.5g12%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 238mg79%
Sodium 657mg29%
Total Carbohydrate 30.5g11%
Dietary Fiber 1.0g4%
Total Sugars 9.5g
Protein 8.6g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.