Pfc Pork Leek Dumplings 4/12.5z
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
198
Protein
5.94g
Sodium
475mg
Sugars
2.97g
Ingredients
dumplings (filling [pork, green cabbage, pork fat, guar gum, triethyl citrate, concentrated chicken broth, sesame oil, ginger, corn starch, garlic, salt, corn maltodextrin, soybean oil, wheat, salt, mushroom extract, water, citric acid, distilled vinegar, xanthan gum, wrapper [wheat flour, water, salt, sodium tripolyphosphate, sauce (soy sauce [water, wheat, salt, alcohol, vinegar, water, rice wine vinegar, sugar, hot mustard [vinegar, mustard seed, salt, spices, artificial flavor, capsicum, turmeric, ginger puree [ginger, water, soybean oil, xanthan gum). contains: egg, soy, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Xanthan Gum). Contains: Egg
Food additive
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Nutrition Facts
Nutrition Facts
Serving size101 GRM(4 dumplings with sauce (101g))
Calories
198% Daily Value*
Total Fat 8.9g11%
Saturated Fat 2.5g12%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 475mg21%
Total Carbohydrate 22.8g8%
Dietary Fiber 1.0g4%
Total Sugars 3.0g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.