Bq Clsc Salsbry Stk 12/11.88z
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
104
Protein
3.26g
Sodium
392mg
Sugars
4.45g
Ingredients
mashed potatoes: rehydrated potato flakes and granules (water, citric acid, disodium dihydrogen pyrophosphate, bht, sodium bisulfite, margarine (soybean oil, water, salt, hydrogenated soybean oil, sodium benzoate, soy lecithin, calcium disodium edta, vitamin a palmitate, beta carotene, vitamin d3, natural and artificial flavor, cream, soybean oil, nonfat dry milk, salt, sugar, monosodium glutamate, xanthan gum, guar gum, flavoring. gravy: water, modified corn starch, 2% or less of the following: salt, monosodium glutamate, caramel color, whey, autolyzed yeast extract, hydrolyzed soy protein, sugar, extractives of paprika, vegetable juice concentrates (celery, carrot, onion and leek, disodium inosinate & disodium guanylate, xanthan gum, propylene glycol.salisbury steak: mechanically separated chicken, pork, water, beef, textured vegetable protein (soy flour, caramel color, breader (enriched bleached wheat flour [bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, durum flour, leavening [sodium bicarbonate, sodium acid pyrophosphate, yeast, 2% or less of the following: soy protein concentrate, salt, dehydrated onion, caramel color, flavoring, sodium phosphate, dextrose, citric acid, soy lecithin. cinnamon apple dessert: water, sugar, brown sugar, modified corn starch, natural flavor, modified food starch, salt, cinnamon, lemon juice concentrate, propylene glycol, ethanol, lemon oil. corn: corn, water, salt, sugar. contains: milk, soy, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size337 GRM(1 Meal (337g))
Calories
104% Daily Value*
Total Fat 4.8g6%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 392mg17%
Total Carbohydrate 11.6g4%
Dietary Fiber 0.9g3%
Total Sugars 4.5g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.