Tn Fb Wg Chs
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
214
Protein
12.1g
Sodium
307mg
Sugars
5.7g
Ingredients
whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vital wheat gluten, pea protein, contains 2% or less of: sugar, vegetable oil, yeast, dough conditioner (wheat flour, ascorbic acid, sea salt, salt, soy lecithin, nonfat dry milk; cheese blend: low moisture part skim mozzarella cheese (part skim milk, salt, substitute mozzarella cheese (water, corn oil and/or soy oil, casein, modified food starch, whey, nonfat dry milk, natural flavor, sodium aluminum phosphate, salt, lactic acid, sodium phosphate, potassium chloride, citric acid, tricalcium phosphate, sorbic acid, xanthan gum, vitamin and mineral supplement [magnesium oxide, dicalcium phosphate, zinc oxide, iron, riboflavin, pyridoxine hydrochloride, cyanocobalamin, niacinamide, thiamine mononitrate, vitamin a palmitate]); sauce: water, tomato paste, seasoning (modified food starch, sugar, contains 2% or less of: dextrose, sea salt, dried onion, dehydrated romano cheese [sheep's and cow's milk, salt, paprika, dried garlic, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 GRM(1 Pizza (140g))
Calories
214% Daily Value*
Total Fat 7.9g10%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 307mg13%
Total Carbohydrate 22.9g8%
Dietary Fiber 2.1g8%
Total Sugars 5.7g
Includes 1.0g Added Sugars2%
Protein 12.1g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.